NATIVE ACRES MEAT CO
“Native. (n): an animal or plant indigenous to a place.”
We are The Haley, Lippoldt and Walker Families and we are Native Acres Meat Company. We are truly so glad that you are here!
Native Acres was founded to pair consumer’s desire for sourced, premium beef products with ranching families that have been producing quality beef for generations. What once started out as an amazing friendship (and two love stories) at Oklahoma State University has now turned into a small business partnership from our #nativeacres, which we are extremely proud of. Native Acres was formed to bring our expertise in raising superior meat, while using the best possible practices in caring for our land and animals to bring premium protein straight to your doorstep. We believe there is a strong disconnect between the consumer and the rancher and we want to strive to have a personal connection with you and show you our daily lives on our #nativeacres caring for the cattle, crops and land all while taking care of our families!
You have a doctor, barber and chiropractor…but do you have a personal rancher? When you decide to trust us to be your personal rancher and our Native Acres meat shows up on your doorstep, we know that you will not be disappointed and will be able to taste the difference of home grown beef. Shop our meats by single cuts, try one of our special seasonal boxes or order a partial share of beef that is available with local delivery.
When you buy from Native Acres you are supporting our family’s dream of providing the best quality meat products through our hard work 365 days a year. We want you to be proud of where your meat comes from and the product you choose to feed your family.
Why Native Acres Meat?
Your Personal Rancher
Each animal is born and raised exclusively on our three ranches by our families in Central Oklahoma (40 miles NW of OKC) and the Texas Panhandle (90 miles NE of Amarillo).
All of our meat is dry aged for approximately 21-30 days, which is far longer than the industry standard of a “48 hour chill” giving our meat the extra flavor and tenderness you will love!
Our beef has been inspected by the U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service and has passed the test! Our beef is processed by a certified butcher using the one-animal-at-a-time method by hand, old fashioned…just how we like it!
Native Acres Beef spends their entire lives grazing our native grass pastures. Our beef is then finished on pasture grass and a free choice locally sourced grain based ration.
Native Acres customers are our #1 priority and we always want to ensure the best service! Our customers love us, and we love them! Click here for reviews.
Sustainable & Ethical
Here at Native Acres we believe that our calling is to be good stewards of what God has entrusted us. We work hard 365 days a year to preserve the land so that we are able to pass it down for generations to come. With that comes great responsibility and we do not take it lightly. You can be assured that all our animals are treated with respect, ethically and sustainably, just as our grandfathers/grandmothers and their parents before them did years ago.
We offer shipping to your doorstep anywhere in the U.S.! We ship Tuesday of every week and you will receive your frozen goodies in two business days or less depending on your geographical location from OK/TX to keep your family fed and happy!
Straight From the Source
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John & Kelsey Haley – Canadian, TX
Josh & Jacy Lippoldt – Okarche, OK
Chance Walker – Lipscomb, TX